Moreover, to export organic products to Switzerland it is necessary to comply with the requirements of national and EC regulation into force, together with the additional requirements of Bio Suisse standards, plus receiving an inspection from the control body that controls and certify the company for EC Reg. 834/07.
Organic Thailand is the official organic label by the Department of Agriculture under the Ministry of Agriculture and Cooperatives of Thailand. It indicates that the product has been produced according to the Organic Thailand Agriculture Standard TAS 9001-2552
The Canadian Organic Products Regulations (COR) was implemented at the federal level in 2009, which is a mandatory certification required for agricultural products represented as organic in import, export and inter-provincial trade, and those that carry the federal organic logo. The COR is a benchmark of NOP (USDA).
The EU-wide label for organic food has been mandatory throughout the EU Countries since July 2010 and become compulsory after 2 years of transition in 2012. The regulation organic products are grown derive from the guidelines of IFOAM EU countries acquired comprehensive organic legislation with the implementation of the EU-Eco-regulation (1992).
The National Organic Program (NOP) was enacted as federal legislation and it restricts the use of the term "organic" to certified organic producers. Certification is handled by state, non-profit and private agencies that have been approved by the USDA.
ACT received IFOAM accreditation from IOAS in 2001. ACT is the first certification body in Asia to get this recognition. In this programme, the scope of certification that ACT can offer includes crop production, wild harvest, aquaculture, processing and handling, and commercial input certifications. Operators certified under this programme can use the ACT organic seal together with the label “IFOAM Accredited”. The ACT seal and IFOAM Accredited label must always accompany each other.