Improving Food Safety in Fruit and Vegetable Value Chains in Viet Nam
This study analyzes fresh produce for contaminants and explores ways to enhance farm management, market infrastructure, and food safety management.
This study analyzes fresh produce for contaminants and explores ways to enhance farm management, market infrastructure, and food safety management.
The Asian Development Bank (ADB) has approved a $73 million financing package to boost the climate resilience and sustainability of coastal and marine fisheries in Cambodia.
Food safety has a significant negative impact on economic growth and human health. As a result, more mandatory legal requirements for food safety risk management techniques and various risk management mechanisms are being adopted.
The Asian Development Bank has approved a $62.9 million package to help Cambodia enhance food security and promote inclusive economic growth by improving livestock health and value chains, and the formal trade of livestock and livestock products.
The global community has gathered at Sharm el-Sheikh, Egypt, in November 2022, for the COP27 climate conference
The COP, or Conference of the Parties, is the key decision-making forum of the United Nations Framework Convention on Climate Change (UNFCCC) that aims to reduce greenhouse gas emissions and address climate change and its impacts.
The first webinar on the Water-Food-Energy (WFE) nexus was conducted on 24 March 2022 to introduce the Nexus concept and discuss the relevance of Nexus trade-offs – these define trade-offs between water, food, and energy security – for stakeholders in GMS countries. The latter confirmed that the Nexus is of high relevance for decision makers and planners in all GMS countries as traditional processes have occurred in sector silos often triggering substantial unintended cross-sector trade-offs.
The Greater Mekong Subregion Sustainable Agriculture and Food Security Program (GMS SAFSP) is a program supported by the Asian Development Bank and driven by the vision of the Greater Mekong Subregion as a leading supplier of safe and climate-friendly agri-food products.
http://www.lmcchina.org/eng/The Foreign Economic Cooperation Center (FECC) of the Ministry of Agriculture and Rural Affairs (MARA) of the People’s Republic of China, in partnership with the Mekong Institute and with support from the “Greater Mekong Subregion Sustainable Agriculture and Food Security Program (SAFSP),” is hosting the Virtual Training Workshop on Lancang-Mekong Agro-Products Quality and Safety Inspection and Testing on 15-19 August 2022.
Foreign ministers of Mekong–Lancang Cooperation member countries vowed to strengthen their cooperation in economic integration, agriculture and food security, green development, innovation, public health and people-to-people exchanges, at the 7th Mekong - Lancang Cooperation meeting.
The meeting adopted four joint statements on strengthening agricultural cooperation, disaster prevention, customs and trade facilitation, and exchanges between MLC civilizations.
The 19th Annual Meeting of the Greater Mekong Subregion (GMS) Working Group on Agriculture (WGA) will feature the theme "Adaptation of Greater Mekong Subregion Agriculture in the context of Climate Change, and the Water-Food-Energy (WFE) Nexus." There is increasing evidence of substantial trade-offs among water, food, and energy sectors in the GMS and climate change is exacerbating such trade-offs.